Restaurant Rescue AIStart Free TrialFeature preview · sample data
Food & Labor Costs
Enter or import sales, labor and food cost figures, compare them with your targets, and use the cost calculators to check a plate or a shift.
Food & Labor CostsSAMPLE DATA — fictional restaurant "Maple Street Grill"
Net sales (week)
$48,250
Labor %
27.8%
Target 28.0%
Food cost %
31.6%
Target 30.0%
Overtime hours
6.5
Cost calculator — plate cost
Ingredient cost per plate
$4.85
Menu price
$15.99
Food cost: 30.3% · Gross margin per plate: $11.14
Cost calculator — labor %
Labor dollars
$13,410
Net sales
$48,250
Labor cost: 27.8% of sales
- Labor % and food cost % against your targets for any reporting range
- Calculators for plate cost, food cost % and labor cost %
- Figures entered manually or from an optional connected provider